It may be hard to imagine during the beautiful MN summer, but over half of our year is filled with snow. Almost 6 months ago, I made these cupcakes for my husband to bring to a potluck at work. And for another snow inspired cake, stay tuned for my next post.
Red velvet cupcake with vanilla frosting. I colored half of the frosting a light blue. I placed a mix of the two colors in my piping bag with the 1M tip. I sprinkled each with white cake sparkles and white nonpareils. The snowflakes were made ahead of time using melted white chocolate in decorating squeeze bottles (you can use piping bags, but I prefer the stop and go of the bottles). I placed a few snowflake templates under a piece of wax paper. I sprinkled some of the snowflakes with white cakes sprinkles as well. Very simple to place on the cupcake and send them out the door.
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